Description
Onions cooked slowly for two hours in butter, then simmered in beef stock and sherry, baked under a crouton and Gruyere.
French Onion Soup
$9.00
Two-hour onions, beef stock, Gruyere crust
This store is a FoodMaster demo. Orders are not real. FoodMaster demo
$9.00
Two-hour onions, beef stock, Gruyere crust
Onions cooked slowly for two hours in butter, then simmered in beef stock and sherry, baked under a crouton and Gruyere.
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