Description
Coarse pork and chicken liver pâté made on Mondays and sliced thick. Served with cornichons, grain mustard and toasted baguette.
Pâté de Campagne
$12.00
Pork pâté, cornichons, mustard, toast
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$12.00
Pork pâté, cornichons, mustard, toast
Coarse pork and chicken liver pâté made on Mondays and sliced thick. Served with cornichons, grain mustard and toasted baguette.
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