Description
Gulf fish, shrimp and mussels in a saffron broth made from the bones. Served with rouille and toasted baguette to dunk.
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$30.00
Gulf fish and shellfish in saffron broth
Gulf fish, shrimp and mussels in a saffron broth made from the bones. Served with rouille and toasted baguette to dunk.
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