Description
Four whole tenderloins, brined and hand-dredged, fried in cast iron and sauced at your heat or left plain. With white bread, pickles and one side.
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$10.00
Four tenders, your heat, bread, pickles, one side
Four whole tenderloins, brined and hand-dredged, fried in cast iron and sauced at your heat or left plain. With white bread, pickles and one side.
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