Starters
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Pork GyozaSix pan-fried pork and cabbage dumplings$8.00 -
EdamameSteamed soybeans with sea salt$6.00 -
ShumaiFive steamed shrimp and pork dumplings$9.00 -
Tempura ShrimpFive prawns in light tempura batter$14.00 -
Summer RollsCold shrimp and herb rice-paper rolls$9.00 -
Chicken SatayFour charcoal-grilled skewers with peanut sauce$11.00
Wok Stir-Fries
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Kung Pao ChickenSichuan chicken with peanuts and dried chillies$17.00 -
Beef & BroccoliVelveted flank steak and broccoli in oyster sauce$18.00 -
Mapo TofuSoft tofu in a numbing Sichuan chilli sauce$15.00 -
Salt & Pepper ShrimpCrisp shell-on prawns with garlic and chilli$19.00
Curries
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Thai Green CurryCoconut curry with green chilli paste and Thai basil$17.00 -
Massaman Beef CurrySlow-braised beef in mild coconut curry$19.00 -
Katsu CurryBreaded chicken cutlet over Japanese curry$18.00
Noodles
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Pad ThaiRice noodles in tamarind sauce with peanuts and lime$16.00 -
Pad See EwWide noodles charred with dark soy and Chinese broccoli$16.00 -
Dan Dan NoodlesSichuan noodles with sesame, chilli oil and minced pork$15.00 -
Yaki UdonStir-fried udon with cabbage and shiitake$15.00
Bowls
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Beef Pho12-hour broth, rice noodles, rare sirloin and brisket$16.00 -
Chicken Teriyaki BowlGlazed chicken thigh over rice with pickles$15.00 -
Bun ChaHanoi-style grilled pork with vermicelli and herbs$16.00 -
Chicken KatsuFried breaded cutlet over rice with cabbage$16.00
Rice & Sides
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Vegetable Fried RiceWok-fried jasmine rice with egg and vegetables$12.00 -
Jasmine RiceSteamed Thai jasmine rice$3.00 -
Miso SoupDashi with white miso, tofu and wakame$5.00
Desserts
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Mochi Ice CreamGreen tea, mango and black sesame$7.00 -
Mango Sticky RiceCoconut sticky rice with ripe mango$9.00
Drinks
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Thai Iced TeaSpiced black tea over ice with condensed milk$5.00 -
Vietnamese Iced CoffeePhin-dripped coffee with condensed milk over ice$5.50